The latest creation by local owner Misty Pate, the Brie & Truffle Burger, made with brie cheese and mushrooms, at Lulu's Cafe in Myrtle Beach, SC on Thursday, September 5, 2013. Copyright 2013 Jason Barnette
The Lulu's French Toast, made with thick Texas toast and fresh fruits, at Lulu's Cafe in Myrtle Beach, SC on Thursday, September 5, 2013. Copyright 2013 Jason Barnette
The Elvis French Toast, made with Texas toast, bananas, and powdered sugar, at Lulu's Cafe in Myrtle Beach, SC on Thursday, September 5, 2013. Copyright 2013 Jason Barnette
